Check out the Febuary Halal Digest ...
Halal Consumer Magazine, A Publication of the Islamic Food and Nutrition Council of America
15th Annual International Halal Food Conference April 6 - 8, 2013 Rosemont, Illinois, US
Second Gulf Conference on Halal Industry and its Services in Kuwait
10-12 Rabi' Al-Awal 1434 Hijri
22 – 24 January 2013
Crown Plaza Hotel-Farwaniyah, State of Kuwait
When I think of syrups, two brands that I’ve loved since I was a child instantly come to mind – Ribena, a grape flavored syrup and RoohAfza, a rose flavored syrup that’s a Ramadan staple in many a South Asian household...
The waning demand for meat within the US has raised alarms about the future of the industry and thousands of jobs associated with it. However, US beef exports to the Middle East region alone gained 36%, and were valued at $355 million in 2011...
IFANCA together with the Halal Research Council, National Institute of Food Science and Technology (NIFSAT), Pakistan Society of Food Scientists and Technologists (PSFST) and Lahore Meat Company will be co-hosting a two day training workshop on Halal Food Management in Lahore, Pakistan.
New York University, NYC will be hosting a conference titled ‘Global Gateways and Local Connections: Cities, Agriculture, and the Future of Food Systems’, from June 20, 2012 – June 24th, 2012...
As part of the four-day-long IFT Annual Meeting and Food Expo, Las Vegas, Dr. Chaudry, President, IFANCA, Dr. Salam A. Ibrahim, Research Professor of Food Sciences, ...
